Wine Archive

The wine has flavours of sun-ripened strawberries and cotton candy. Itis underlined with subtle hints of citrus from the Chardonnay. The wine has a crisp, fresh, floral pallet with a lingering, creamy mouth feel. Download PDF

The wine has fresh red fruit flavours including rose water, watermelon and cherry with hints of strawberries and cranberries and a touch of spice. Download PDF

“Our Kleipot wines were born out of the deep passion to explore and embrace the unknown, to interpret and understand our unique and diverse soils. The aim is to express and unlock the true essence of our Chardonnay in these soils in a natural wine. Made and aged with minimal intervention in terracotta amphora’s these wines are a true expression of perfectly balanced soils and meticulously selected grapes to produce an authentic Lourensford wine of honest purity that is true to nature.” The wine has elegant flavours of citrus, pineapple and melon on the nose. It is supported with white peach, green apple and hints of jasmine, lemongrass and ginger. The wine has a brilliant linear acidity and dominant dense mineral core with layered sweetness and balanced flinty acidity due to the natural fermentation and aging in the terracotta amphora. The roundness on the palate and a beautifully integrated texture with flavours of orange blossom and lemony zest supported by a concentrated textured finish coats your mouth and make you want to spend more time in the presence of this big wine. Download PDF Awards Tim Atkin - 92 points

“Our Kleipot wines were born out of the deep passion to explore and embrace the unknown, to interpret and understand our unique and diverse soils. The aim is to express and unlock the true essence of our Petite Sirah in these soils in a natural wine. Made and aged with minimal intervention in terracotta amphora’s these wines are a true expression of perfectly balanced soils and meticulously selected grapes to produce an authentic Lourensford wine of honest purity that is true to nature.” The wine has an intense inky, dark purple colour. The nose is elegantly perfumed with black pepper, blueberries, star anise and liquorice surrounded with aromas of acacia flowers and graphite. The wine has a brilliant smooth acidity and dominant dense mineral core with layered sweetness due to the carbonic fermentation (fermentation in the whole berries) and aging in the terracotta amphora. The roundness on the palate and a beautifully integrated texture with earthy and savoury notes balanced with hints of cherries, cocoa and cooked beetroot and supported by a concentrated bold textured tannin finish coats your mouth and make you want to spend more time in the presence of this big wine. Download PDF Awards Terroir Awards - Top Durif from Stellenbosch District Tim Atkin - 93 points